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22MR06
Matakitenga project
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Pae Ahurei
Pātai Te Ao Māori
Kai piro was traditionally a staple component of the Māori diet. However, over time and due to post-european contact, the practice of sourcing, processing, and consumption of kai piro has lessened to the degree in which it is no longer part of the common Māori diet today. The practice of kai piro is maintained today by remnants of an ageing Māori population.